Study: Your commute may be making you fat
A new study by Clinical Assistant Professor of Economics Adriana Dornelles found a link between body mass index and the presence of fast-food restaurants along a person's commute.
A new study by Clinical Assistant Professor of Economics Adriana Dornelles analyzed the link between body mass index — a measure of obesity that takes into account height and weight — and the presence of fast-food restaurants along a person's commute.
In this article published Aug. 7, 2019, in U.S. News & World Report:
The fast-food options are too many and very convenient, which results in higher BMI when compared to routes with fewer fast-food retailers.
– Adriana Dornelles, clinical assistant professor of economics
Latest news
- Bigger baskets or smaller margins? What scan-and-go really means for retailers
New research finds that in-store scanning apps drive more spending on big-ticket goods but cut…
- Leading the movement to fix fast fashion
As a college student, Jennifer Hyman founded a clothing rental service that reimagined how…
- U.S. Department of Labor warns shortages could drive up food prices
Labor shortages could lead to a 10% increase in food prices, explains a W. P.